ILLUSTRATION
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PHOTOS
CONSERVATION STATUS
The Turkey Vulture has a large range, estimated globally at 28,000,000 square kilometers. Native to the Americas and nearby island nations, this bird prefers subtropical or tropical shrubland, grassland, or forest ecosystems as well as deserts, pastureland, and degraded former forests. The global population of this bird is estimated at 4,500,000 individuals and does not show signs of decline that would necessitate inclusion on the IUCN Red List. For this reason, the current evaluation status of the Turkey Vulture is Least Concern.
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SUMMARY
Overview
Turkey Vulture: Medium vulture, mostly black with red, featherless head and upper neck. Wings are held in a shallow V in flight. One of the few birds of prey that is able to use its sense of smell to find food. They are attracted to the smell of mercaptan, a gas produced by the beginnings of decay.
Range and Habitat
Turkey Vulture: Breeds from southern British Columbia, central Saskatchewan, the Great Lakes, and New Hampshire southward. Spends winters in the Southwest and eastern U.S. northward to southern New England. Preferred habitats include deciduous forests, woodlands, and scrublands; often seen over adjacent farmlands.
SONGS AND CALLS
Listen to Call
Turkey Vulture
Voice Text
Generally silent
INTERESTING FACTS
- Turkey Vultures, like other carrion birds, are protected from disease associated with decaying animals by a very sophisticated immune system.
- Unlike most birds, they have a keen sense of smell allowing it to find dead animals below a forest canopy.
- Like its stork relatives, it often defecate on its own legs, using the evaporation of the water in the feces to cool itself.
- A group of vultures has many collective nouns, including a "cast", "committee", "meal", "vortex", and "wake" of vultures.
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